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Dishing with Kathy casey

Keep up with Kathy Casey on her culinary adventures and get the latest and greatest recipes plus so much more!

Cauliflower

Cauliflower

Have you ever heard the phrase, “my little chou-chou?” It’s a French term of endearment meaning “my little cauliflower.” How cute is that! Cauliflower hasn’t always had a beloved reputation, but these past couple of years it’s become the IT veggie – and that’s just...

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Slow Cooker Comfort

Slow Cooker Comfort

After a busy winter day there is nothing better than coming home to a delicious, ready-to-eat meal. When gloomy weather has you feeling a little down, a warm and hearty meal can be so comforting. You can do all the prep in the morning - simply “Set it and forget it!”...

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Juicing for Joy

Juicing for Joy

As you walk the isle of the grocery store these days, there are rows and rows of juices. So, what is the big deal about all this juicy juice? Well it is an easy and d’lish way to get your recommended fruits and vegetables, and not to mention all the vitamins. So what...

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Go Nuts for Almonds!

Go Nuts for Almonds!

Hail the mighty Almond! The crunchy nut that’s packed with flavor and healthy goodness. Available in so many forms – raw, toasted, milk, butter, oil, etc. This nutty ingredient can be used in just about anything – pancakes, smoothies, desserts, or dips. This superfood...

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Easy Protein Snacks

Easy Protein Snacks

These days, healthy eating has become a top trend across the country – and it’s no surprise why. Incorporating high-protein foods into your diet has so many health benefits. It can help you maintain weight loss, boost your energy levels, and support strong muscles and...

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Healthy Eating

Healthy Eating

Now that we’re into the New Year, it’s time to get on track with healthy eating and stick to a New Year’s Resolution! Sometimes with busy schedules lunch gets skipped or something less than healthy gets ordered in. Well consider taking a few hours on the weekend and...

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BFD: Breakfast for Dinner!

BFD: Breakfast for Dinner!

Eggs are the classic breakfast food, but these days eggs are showing up in every meal. Stratas are a great dish to get ready the night before so weeknight dinners won’t feel like such a hassle. Bread, eggs and cheese are mixed with other goodies. Let it soak overnight...

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Warm Up with HOT Drinks!

Warm Up with HOT Drinks!

Brrrr…it’s the perfect time to warm up with some HOT drinks. Spiced cider, Irish coffee, spiked cocoa – yes please! But here’s a new one for you – Winter Spiced White Wine. This steamy white wine infusion is flavored with pears, apples, oranges, cloves, allspice, and...

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Dip In!

Dip In!

From party staples like gooey, cheese fondue to classic French onion or 7-layer fiesta dip, we all have our favorites. These days dips are getting lighter and healthier. We’re whipping up our favorites not with full fat sour cream and mayo but with Greek yogurt as...

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Clementines

Clementines

When the weather gets chilly and the sky turns grey, juicy winter citrus is just the thing to help brighten the season. Clementine’s to the rescue! Don’t be fooled by their small appearance- these cute little fruits are packed with flavor and health benefits. They are...

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Cooking with Candy Canes

Cooking with Candy Canes

I just love this time of year. Everything is sparkly, the lights twinkling in the trees, and of course, candy canes! Those wonderful, seasonal peppermint treats that hang from trees, peak out of stockings and garnish your holiday latte. The holidays just wouldn’t be...

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Cooking with Candy Canes

Cooking with Candy Canes

I just love this time of year. Everything is sparkly, the lights twinkling in the trees, and of course, candy canes! Those wonderful, seasonal peppermint treats that hang from trees, peak out of stockings and garnish your holiday latte. The holidays just wouldn’t be...

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Thanksgiving Leftovers

Thanksgiving Leftovers

Turkey day is here and gone. But, what to do with all the leftovers in the fridge? Need some tasty ideas? Don’t worry, I’m here to help! A d'lish Thanksgiving day feast! Don’t throw out those bones! They’re essential for my Rich Turkey Stock. Pick that turkey carcass...

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Thanksgiving Leftovers

Thanksgiving Leftovers

Turkey day is here and gone. But, what to do with all the leftovers in the fridge? Need some tasty ideas? Don’t worry, I’m here to help! A d'lish Thanksgiving day feast! Don’t throw out those bones! They’re essential for my Rich Turkey Stock. Pick that turkey carcass...

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Cooking with Bitters

Cooking with Bitters

Oh bitters! In the beverage world, we like to call them the “salt & pepper” of drinks. They can add an extra oomph! to a cocktail – oftentimes, enhancing the overall drink and adding an extra layer of flavor. But did you know that you can also cook with bitters...

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Cooking with Bitters

Cooking with Bitters

Oh bitters! In the beverage world, we like to call them the “salt & pepper” of drinks. They can add an extra oomph! to a cocktail – oftentimes, enhancing the overall drink and adding an extra layer of flavor. But did you know that you can also cook with bitters...

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Thanksgiving Desserts

Thanksgiving Desserts

We all know Thanksgiving is a day to give thanks and spend time with family and friends. There is turkey, stuffing, mashed potatoes, gravy, and goodies galore - the feast often goes all day long…but for many it’s all about the decadent desserts! Everyone has their own...

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Mixing Up Mashed Potatoes

Mixing Up Mashed Potatoes

The holiday season is all about get-togethers and potlucks. Traditional dishes are always comforting, but I think it’s time for a flavor upgrade. I’m looking at you, mashed potatoes! Cha Cha Corn & Salsa Mashed Potatoes!There are tons of ways to get creative and...

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Mac & Cheese….Yes, Please!!!

Mac & Cheese….Yes, Please!!!

When I think of comfort food, one of the first things that come to mind is mac & cheese. Gooey, warm, and of course, cheesy delicious! One of my favorite recipes is a 4 Cheese Penne Bake - penne pasta, garlic and parmesan white sauce - tossed with loads of...

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Maple Syrup

Maple Syrup

When I think of Maple Syrup, I can’t help but think of warm and fuzzy memories – especially about breakfast. So where does this d’lish treat come from? The mighty sugar maple tree! Quebec is by far the largest producer of this sticky syrup – producing 70 percent of...

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